[PORK FREE] Pink Pong Baby Shark Tteokbokki Royal Bulgogi نكهة 116g

1. Open the package of rice cake, sauce and topping. Put them into the cup.
2. Pour 30mL of hot water until it reaches the line inside the cup.
3. Heat it up with microwave for 1 minute and 30 seconds. (700W - 2minutes / 1000w – 1 minute and 30 seconds)
4. Mix the rice cake well with the sauce and topping.

Product Name : Pink Pong Baby Shark Tteokbokki Royal Bulgogi Flavor
Volume or Weight : 116g

Ingredients :
Non-glutinous rice cake, refined salt, alcohol, dietary fiber, acidity regulator, processed grain products, royal court tteokbokki sauce, high fructose, brewed soy sauce, maltodextrin, sugar, pear puree, modified starch, beef soup stock, seasoned amino acid soy sauce, sesame oil, flavor, Onion, oyster sauce, emulsifier, flavor booster powder, flavor enhancer, pepper powder, vegetable topping (dried cabbage, dried carrot, fried sesame, freeze-dried green onion) Contains soybean, wheat, beef, shellfish (oyster)

Nutrition Facts :
[Per serving] Calories 250 kcal, Sodium 530mg (27%), Carbohydrate 54g (17%), Sugar 5g (5%), Fat 1.3g (2%), Trans Fat 0g, Saturated Fat 0g (0%), Cholesterol 0mg (0%), Protein 5g (9%)