[PORK FREE] Kkokancho 145g x 4ea

Tasty noodles with sesame oil, soy sauce and vinegar.
Not spicy at all.

1. Put the noodles into 600mL of boiled water and boil it for around 4 minutes.
2. Pour away the water.
3. Keep pouring cold water to the noodles until it becomes cold.
4.Mix the noodles well with sauce, sesame oil and seasoning. (With no water left.)

Various ingredients can be added to the noodles.
Make your own special recipe and enjoy.

Product Name : Kkokancho Noodles
Volume or Weight : 145g x 4ea

Ingredients :
Noodles: Wheat flour, modified starch, palm oil, potato starch, gluten, refined salt, sweet oil S, vegetable flavor liquid, alkali agents for noodles (potassium carbonate, sodium carbonate, sodium pyrophosphate), guar gum, acidity regulator, green tea flavor liquid, propylene glycol alginate
Soup: Purified water, glucose, brewed soy sauce, sugar, other fructose, dextrin, vinegar, sesame oil, vegetable broth powder, mixed vegetable extract,tempura delicacies, broth seasoning powder, sesame, umami base, modified starch, complex soy sauce, seasoning powder, apple juice extract, red pepper extract, egg flakes, flavor enhancer, refined salt, garlic extract. Green laver, acidity regulator, xanthan gum, caramel sugar syrup